RECIPE FROM "SANDY'S
1 head cauliflower
1 blunch broccoli
1 bunch green onions
1 package frozen peas
1 can water chestnuts, rinsed and drained
Dill weed, salt, and pepper to taste
1 cup mayonnaise (I prefer Hellmann's)
1 cup sour cream
Cut ingredients into bite size pieces.
Mix together mayonnaise and sour cream. Add veggie pieces and refrigerate for at least 4 hours before serving.