RECIPE FROM "SANDY'S
Quick "BLT" Pizza
Contributed by Doree Donley
1 Italian bread shell (12 in.)
1/3 cup Mayonnaise
4 plum tomatoes sliced
1/2 cup Shredded Mozzarella Cheese
8 slices Bacon, cut into quarters, cooked
1 cup torn romaine lettuce
Spread bread shell with mayo; layer with tomatoes, cheese and bacon.
Bake at 450 degrees for 5 to 7 minutes or until cheese melts.
Top with lettuce and cut into wedges.
Makes 4 servings