ANOTHER RECIPE FROM "SANDY'S RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.

 

 

Pretzel Dip
Contributed by Barb Thomas

 

Ingredients

8 ounces Sour cream

8 ounces Mayonnaise (do not substitute Miracle Whip)

3/4 cup Honey Mustard

1/4 cup Dry minced onion

1 package Hidden Valley Original Ranch dry dip mix

1/2 cup Sugar

3 teaspoons Horseradish

Combine all ingredients & refrigerate until ready to serve.