RECIPE FROM "SANDY'S
12 ounces vermicelli, cooked according to package directions
1 tablespoon Accent® seasoning mix
2 tablespoons Lawry's seasoning salt
3 tablespoons lemon juice
4 tablespoons olive oil
Add the following ingredients ...
1 cup celery, finely sliced
1/2 cup red bell pepper, finely chopped
1/4 cup frozen peas, finely chopped
1/2 cup green onion, chopped
1 small can black olives, sliced
1 cup Hellman's mayonnaise garlic salt, to taste
Any meat or combination thereof (ham, chicken. turkey, pastrami), chopped
Combine Accent, seasoned salt, lemon juice, and oil. Pour on warm pasta.
Stir in remaining ingredients.
Chill and serve.