RECIPE FROM "SANDY'S
Old Fashioned Scalloped Tomatoes
1 (28 ounce) can diced tomatoes, drained
1 cup crushed saltine crackers
1/4 teaspoon garlic powder
Salt and pepper to taste
1/4 cup grated Cheddar cheese
1/8 cup grated Parmesan cheese
1/4 cup butter
Dried parsley to taste
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a small baking dish.
In a medium bowl, mix diced tomatoes, crackers, and grated cheese. Add garlic and season with salt and pepper to taste; transfer to the prepared baking dish. Sprinkle with Parmesan cheese, and dot with butter. Season with parsley.
Bake uncovered in the preheated oven 20 minutes, or until lightly browned.