ANOTHER RECIPE FROM "SANDY'S RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.htm

 

Homemade Chocolate Truffles

Ingredients

1 (12-oz.) pkg. (2 cups) semi-sweet chocolate chips

1/4 cup orange-flavored liqueur or 1 teaspoon orange extract

1 can chocolate or fudge Frosting

Toppings

Coconut, chocolate sprinkles, ground nuts & cocoa

Directions

Melt chocolate chips in medium saucepan over low heat,

stirring constantly; remove from heat. Stir in orange liqueur

and frosting; blend well. Refrigerate 1 to 2 hours or until

firm. Place coconut or other toppings in pie pan. Scoop

mixture into 1-inch balls; drop onto topping. (Mixture will

be sticky.) Roll to coat. Place in foil candy cups, if

desired. Store in refrigerator.