RECIPE FROM "SANDY'S
Crockpot Blueberry Dump Cake
(From The Lazy Gourmet)
1 (21 oz.) can blueberry pie filling
1 (18-1/4 oz.) box yellow cake mix
1/2 cup butter, melted
1/2 cup chopped walnuts
Pour pie filling into crockpot. Combine dry cake mix and melted butter. Sprinkle cake mix mixture over pie filling.
Sprinkle chopped walnuts on top.
Cover and cook on LOW for 2-3 hours.
Serves 8 to 10