RECIPE FROM "SANDY'S
DOGGIE DELIGHT RECIPES
Peanut Butter Dog Biscuits
1 1/2 cup water
1/2 cup vegetable oil
2 medium eggs
1/4 cup natural crunchy peanut butter
2 tablespoons vanilla
2 1/2 cups whole wheat flour
3/4 cup unbleached flour
1 cup cornmeal
3/4 cup rolled oats
Preheat the oven to 400 degrees.
In a medium bowl, mix together the water, oil, eggs, peanut butter and vanilla.
In the bowl of an electric mixer, combine the dry ingredients.
Pour the wet mixture into the dry ingredients and beat with an electric mixer until smooth.
Roll the dough into a ball and place it on a sheet of floured wax paper.
Roll or pat out the dough to a thickness of 1/4 to 1/2 inch. Cut the dough with a cookie cutter (preferably one shaped like a dog biscuit) and place the biscuits on an ungreased cookie sheet.
Bake for 20 minutes. Turn off the heat and leave the biscuits in the oven for one hour.
Makes 1 to 2 dozen biscuits, depending on the size of your cookie cutters.